This dish was created out of boredom with plain, average green beans! It's sweet, tangy and savory...and my kids absolutely love it! Hope you enjoy it...
Author: BellevueMama
These are also wonderful served cold as an appetizer! Prepare one day in advance.
Author: Kimber
I created this recipe for someone who loves everything spicy. Now this has become a family favorite. Serve hot, cold, or at room temperature. These green...
Author: carina
Light and crunchy, pan-fried green beans with lemon, garlic salt and pepper. Fresh and fast!
Author: Kris Swiggum
This is a great summertime recipe. The secret ingredient (not so secret anymore!) adds a great flavor.
Author: stacyseb
My sister-in-law gave me this great, simple recipe. Green beans are sauteed in bacon fat, then tossed with toasted nuts and crumbled blue cheese. Very...
Author: Kate
These green beans are nice and meaty, with a creamy sauce. My wife doesn't cook and is a little picky. She said she would only eat her mother's green beans...
Author: Fred Hoffman
Wonderful side dish that will make even the green bean haters beg for more. Created from my own trial and error. It is perfect now.
Author: J.B. David
Sauteed green beans in lemon, wine, and garlic. The perfect summer side dish recipe!
Author: BeanRecipes.com
The tomato taste and seasonings are worth the time and effort. Try the sauce with okra, too. Enjoy!
Author: Lori A.
Green Beans With Mustard Cream Sauce and Toasted Almonds is my answer to classic green bean casserole. The vegetables and sauce can be made in the morning....
Author: USA WEEKEND columnist Pam Anderson
These roasted green beans are so easy, yet definitely company-worthy...that is, if you're willing to share!
Author: Anne
This is a wonderfully flavored side item, served with your favorite meat or veggie plate. Serve warm.
Author: Billy Lee Cuthbertson Jr
Great way to get kale into your diet without the bitter taste. For a healthier option, omit bacon and/or use olive oil instead of butter. You can also...
Author: ArmyWO
You would not believe that this dish is actually Vietnamese! Even my meat and potatoes husband loves it! My recommendation is to have plenty of white rice...
Author: SHARONLIN
Browned butter imparts a unique nutty flavor to the beans; don't be tempted to substitute margarine or oil for it.
I had a few fresh green beans that I needed to cook. I did not have enough for a meal, so I came up with this for a side dish. We loved it!
Author: Cindy Newell
Why take something that normally takes 5 minutes to cook and cook it for 2 hours? Because it produces one of the most delicious things you'll ever taste....
Author: Chef John
This is a tasty and fast side dish. The 10 minute cook time is just a guideline, feel free to cook this until the green beans are to your liking.
Author: Mommy2ToenJa
This is a really delicious green been recipe. It started as an alternative to the usual green bean casserole at Thanksgiving, and now we cook it for any...
Author: Barbara
Fresh green beans flavored with honey, soy sauce, garlic, and ginger.
Author: JuliaC
Tired of green bean casserole? Try this fresh green bean dish that is worthy of the holidays! When I make this at Thanksgiving I double or triple it depending...
Author: Eric
This is a great vegetable side dish. This is always served at our family gatherings with no leftovers.
Author: THE MOM
Make a special healthy recipe for your family using our recipes. Check out all our collection of Easy Healthy Recipes at Womansday.com.
I learned how to make this while visiting my husband's family in Syria. It can be a healthy, fast, easy vegetarian/vegan main dish for lunch or dinner...
Author: Tasneem
This variation of classic French green bean amandine includes roasted garlic and blue cheese for an extra kick.
Author: Chef John
Turn a bounty of farm-stand vegetables into a soothing soup to stash away for the cooler months ahead.
These garlic-seasoned green beans are sauteed until crisp-tender, then topped with cheese and bacon for a delicious keto side dish. Use your favorite seasoning...
Author: France C
These green beans are a family favorite! Serve with any pork recipe containing apples for a pleasant taste bud surprise!
Author: Debbie Kumanchik
For someone who likes to be in and out of the kitchen, this recipe lets me do just that and gives the illusion that it was a lot more work than it was....
Author: Marisa Trevi No
This is a really old recipe that I've had forever. They're simple but good. You can substitute 1 pound of asparagus for the beans if you'd like.
Author: Jodster
With only 3 ingredients, these easy-to-make green beans will have even the pickiest of kids eating them. Adults love them too!
Author: Yoly
These are also wonderful served cold as an appetizer! Prepare one day in advance.
Author: Kimber
I found this among some recipes my husband's aunt sent me. I tried it once, and it became a family favorite immediately. I save it and use it in the summer...
Author: Kathy Bezemes Walstrom
These are also wonderful served cold as an appetizer! Prepare one day in advance.
Author: Kimber
These Green Beans taste like they have been cooked all day, but only take minutes to make. They are a favorite of our family and guests.
Author: Tammy